Saturday, November 12, 2011

Crock Pot Crumble

Sheila Edmunds gave me this awesome recipe!  Easy and so yummy!

1 can pie filling, any flavor
1 yellow cake mix
8 T butter
1/2 c chopped nuts

Spray crock pot with Pam.  Put pie filling in the bottom of the bowl.  Sprinkle the cake mix over top.  Then put butter pats over the top of the cake mix.  Cook on low 2-3 hours.

Goes great with ice cream!